Malaysia Jobs

Jawatan Kosong untuk Kitchen Crew di Patisserie Monchichi di Shah Alam, Selangor

Patisserie Monchichi company logo
Disiarkan 2 weeks ago

Patisserie Monchichi is currently seeking applicants for the position of Kitchen Crew in the Shah Alam area. The available job type for this position is Full-time.

We are specifically looking for individuals who possess strong skills and have a minimum of beginners/seniors in the field. In addition to technical expertise, we highly value honesty, discipline, and a strong sense of responsibility in our employees.

Patisserie Monchichi operates within the (according to the company) industry. If you are interested in applying for this position and becoming a part of our company, we encourage you to submit your application.

Maklumat Pekerjaan

Syarikat:Patisserie Monchichi
Jawatan:Kitchen Crew
Bandar:Shah Alam, Selangor
Negeri:Selangor
Pendidikan:Confidential
Gaji:MYR 2.000 - MYR 2.500 per Month
Jenis Pekerjaan:Full-time

Deskripsi Kerja

We are hiring a Kitchen Crew to support daily kitchen operations in a fast-paced restaurant. Responsibilities include food preparation, maintaining cleanliness, following recipes and portion control, plating, and assisting cooks during service. Ideal candidates are detail-oriented, reliable, able to work evenings and weekends, and have basic food safety knowledge. No formal experience required; training provided. Physical stamina and teamwork are essential. Competitive hourly wage, meal benefits, and opportunities for growth within the team.

Keperluan

  • Physically and Mentally Healthy
  • Minimum Education of High School Diploma
  • Able to Work in a Team
  • Able to Work Under Pressure
  • No Criminal Record
  • Good Communication Skills
  • Experience in the Related Field (Preferred)
  • Minimum Age of 18 Years
  • Willing to Be Placed in the Designated Work Location

Alamat Syarikat

Negeri Selangor
Bandar Shah Alam
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Maklumat Syarikat

Patisserie Monchichi

Patisserie Monchichi is a boutique Malaysian patisserie combining classic French techniques with Southeast Asian flavors. They create handcrafted pastries, signature cakes, and delicate desserts using fresh, locally sourced ingredients. With cozy café seating and custom-order services, the shop caters to everyday treats, special occasions, and small-scale events. Friendly service and artful presentation make it a favorite for dessert lovers seeking modern, flavor-driven creations.